Mad Chef Danny from Ho Chi Minh City’s Mad Cow Wine & Grill is coming to Pullman Danang! We are extremely delighted to bring you the special menus made by Australian Guest Chef Danny from Mad Cow Wine & Grill. This culinary master will present you the true Taste Of Australia and a gastronomic experience, with the menu handcrafted by himself, feature some of Australia’s best produce such Wagyu carpaccio, smoked Tasmania ocean trout and a decadent Bundaberg OP rum and chocolate dessert paired with Koonunga Hill range of wines from Penfolds, one of Australia’s oldest and most iconic wineries. Don’t miss this special Aussie food & wine event to experience with your partner in 02 options:
+ Exclusive Dinner with 5-course Guest Chef at VND 2,200,000 net per person including Penfolds Koonunga Hill wine pairing on 26th April.
+ Australian 4-course Set Menu prepared by Guest Chef Danny on 27th April at:
VND 950,000 net per person including 01 glass of Penfolds Koonunga Hill white/red wine or draught beer.
VND 1,250,000 net per person including Penfolds Koonunga Hill wine pairing.
Enter our lucky draw and an amazing stay in Australia could be yours. By attending these Australian dinings, you will get to win incredible prizes, with 1st prize including 3-night stay at Pullman Cairns International with breakfast for two and 1 complimentary voucher for two people on “Great Adventures” Great Barrier Reef Adventure Cruise. The 2nd prize offers 3-night stay at Novotel Melbourne St Kilda including buffet breakfast for 2 people.
Please contact directly for reservations at
T. +84 0236 395 8888
*Accor Plus Members will be applied 10% discount for event on 27th April only.
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