Pullman Danang Beach Resort - Luxury hotel - Deep-Fried Tilapia With Mango Salsa

Deep-Fried Tilapia With Mango Salsa

The combination of fish and fruit is popular all across Southeast Asia, and this light and vibrant dish will set your taste buds tingling. A whole tilapia fish is deep-fried and served with an exquisite banana blossom salad, coriander, mango salsa and gourd chips – wonderful on a warm summer’s evening.

 

deep fried tilapia with mango salsa, epice restaurant

Served daily at Restaurant Epice

VND 220,000 NET/PERSON

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