The upscale Pullman Danang Beach Resort is set along Danang Beach. It takes 15 minute-drive from the city center and Danang International Airport. The resort’s main restaurant named Epice. It serves modern Vietnam cuisine and fusion specialties. The wide outdoor overlooks gardens, infinity ponds and the sparkling sea beyond. Otherwise, talented chefs show off their skills indoors at open kitchens.
Breakfast is the most important meal of the day and our guests deserve the best that Pullman Danang has to offer. From Vietnamese to Japanese, Korean and European healthy foods. It will be like having breakfasts from different continents all in one place. Guests should try the Pullman Signature Omelette. This is fluffy Asian-style eggs with grilled sourdough bread and sautéed morning glory.
If guests are looking for the best Vietnamese food in Danang, the menu showcase a series of authentic delicacies: Pho Bo, Mi Quang, Fish Noodles, Vietnamses Rice Paper Rolls, etc. Moreover, Epice is also famous for the seafood restaurant in Danang. For instance, the Seared Sea Bass Fillet serves with steamed clams, pumpkin and peanut purée creating a sumptuous seafood dish that guests could not deny.
In addition, parents could enjoy the meals while the kids are playing in our kids’ entertainment room with toys, bean bags and watching the cartoon on TV.
Dessert is a wonderful part of the meal. Thus, Epice has a great selection of different dishes for dessert lovers to discover: Fresh cut tropical fruits, Bread & Butter Pudding, Lemon Meringue Tar, and more. Let’s try our signature Liquid Nitrogen Ice Cream made live at your table – such a great way to transform your normal meal into an unforgettable epicurean adventure!
After all the cool decor creates a welcoming atmosphere and ideally for conducting business or relaxing in the fully air-conditioned space.
Discover full Epice Restaurant Menu including the beverages HERE
Enjoy to book the table?
It’s never too early to start thinking about how to spend Christmas Day. Christmas Day Brunch 2019 at Epice Restaurant is the best choice for you if you are looking for...Read more
DAZZLING COLORS- NEW YEAR’s EVE GALA DINNER & COUNTDOWN PARTY Start to write the new page from New Year’s Eve as you toast the arrival of the New Year at an...Read more
What's your plan on Christmas Eve? Join us at Epice Restaurant for the “Feast before Christmas”! Feast on a wonderful Christmas Eve Buffet dinner that featuring...Read more
INTERNATIONAL BUFFET IN DA NANG Fresh culinary discoveries are made every week at our Saturday International Buffet. Gather your family and friends for this special...Read more
Affogato End your meal at Epice in style with our indulgent affogato dessert. A rich chocolate brownie is topped with salted peanut butter ice cream and then covered in...Read more
Carrot Cake Discover one of the best treasured desserts. Our homemade carrot cake is a sweet-savory treat, served with star anise puree, cream cheese frosting, sweet baby...Read more
Chocolate Fondant A rich chocolate fondant simply oozes class! Our chefs have elevated this luxurious dessert by combining dark chocolate with a white chocolate...Read more
Three Regions, Three Beers Travel the length of Vietnam with our selection of beers from the northern, central and southern regions of the country. Start with a refreshing...Read more